Santiago de Compostela
Wild seasonal mushrooms, free-range-egg and chips14
(A: Egg)
Stew of white beans and baby-squid cooked in its ink14
(A: Egg, sulphites, fish, molluscs, crustaceans, sesame)
Celtic rooster and Arzúa soft cheese empanadillas5
(A: milk, gluten, sulphites)
King-prawns, pil-pil, its own juices, garlic salt, chili peppers and spring onion11
(A: crustaceans, fish, sulphites)
Melted béchamel sauce and Ibérico ham croquettes (6 units)9,5
(A: milk, egg, gluten)
Galician beef steak tartar, Parmesano cheese and toasted bread13
(A: Egg, milk, gluten, fish, mustard, sulphites)
Baby-scallops risotto17
(A: fish, molluscs, crustaceans, sulphites, gluten)
Cod fish, pil-pil sauce and white beans9,5/17
(A: fish, molluscs, sulphites)
Deer cannellone, its own jus and beetroot11,5/21
(A: gluten, eggs, milk, sulphites)
Supreme beef sirloin steak, meat jus and vegetables12/23
(A: sulphites, milk)
Almond cake, white chocolate and salty toffee7
(A: milk, gluten, eggs, nuts)
Apple crumble, vanilla ice-cream and syrup (10min)5,5
(A: Gluten, milk, nuts)
Traditional cheesecake5,5
(A: Milk, egg, gluten)
From Mondays to Sundays
13:30 - 15:30 / 20:30 - 22:00