O Curro da Parra temporarily ceases its activity after the Government decrees the state of alarm and thus tries to contain the expansion of the coronavirus pandemic. We wish a speedy return to normality. We will keep you informed of our opening.
Santiago de Compostela
MENU - Winter 2020
STARTERS
Artichoke chips, bacon, egg yolk and aubergine9,5
(A: Egg, gluten)
Horse mackerel, escabeche emulsion and parsley olive oil9,5
(A: Fish, sulphites)
Celtic rooster and Arzúa soft cheese empanadillas4,5
(A: milk, gluten, sulphites)
Stew of white beans and baby squid cooked in its ink14
(A: Molluscs, crustaceans, fish, sesame, sulphites, egg)
King-prawns, pil-pil, its own juices, garlic salt, chili peppers and spring onion11
(A: crustaceans, fish, sulphites)
Melted béchamel sauce and Ibérico ham croquettes (6 units)8
(A: milk, egg, gluten)
Clams cooked in marinera sauce15
(A: Molluscs, fish, sulphites, celery)
Seasonal vegetables, San Simón cheese and roasted pine nuts9
(A: Milk, nuts, sulphites)
FISH & MEATS ½ Ration / 1 Ration
Wild sea bass cooked in Galician style13/24
(A: fish, milk, sulphites)
Ballan-wrasse stewed in fish and seaweed sauce, baked potatoes and prawns11,5/22
(A: fish, molluscs, crustaceans, sulphites)
Cod fish, fine coliflor purée and gravy9,5/17
(A: fish, molluscs, milk, sulphites)
Rooster cannellone, yogurth and mint10/19
(A: milk, gluten, egg, sulphites)
Roasted lamb, its own jus, rosemary baked potatoes and pistachios9,5/18
(A: nuts, sulphites)
Supreme beef sirloin steak, meat jus, sweet potato purée and baby leeks12/23
(A: sulphites, milk)
DESSERTS
Apple crumble, vanilla ice-cream and syrup5,5
(A: Gluten, milk, nuts)
Cheesecake 2010, crispy biscuit, wild berries foam and lime5,5
(A: milk, gluten, nuts)
Almond cake, white chocolate, salty toffee and milkshake ice-cream7
(A: milk, gluten, eggs, nuts)
Fruitgrape-and-orange ice cream with chocolate, truffle and nibs6
(A: milk, egg, nuts, gluten)
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Tuesday to Sunday
13:30 - 15:30 / 20:30 - 23:30