Galician market cuisine

Santiago de Compostela

RESTAURANT

O Curro da Parra is an intimate corner in the heart of Santiago de Compostela, by the Plaza de Abastos, where we buy all raw materials for our kitchen.

A charming space in which to enjoy the freshness, closeness, and care of authentic flavours.

We will be closed from 7 January to 12 March 2026. On Friday, 13 March we will be back with news and updates.

Please make your booking online or by calling (+34) 981 556 059.

We look forward to welcoming you.