O Curro da Parra temporarily ceases its activity after the Government decrees the state of alarm and thus tries to contain the expansion of the coronavirus pandemic. We wish a speedy return to normality. We will keep you informed of our opening.

Santiago de Compostela


O Curro da Parra is an intimate corner in the heart of Santiago de Compostela, by the Plaza de Abastos, where we buy all raw materials for our kitchen.

A charming space in which to enjoy the freshness, closeness, and care of authentic flavours.